Latest posts

  • Dutch Oven Apple Crisp

    Dutch Oven Apple Crisp

    Warm cinnamon apples under a buttery, crunchy oat crumble, baked in a cast iron Dutch oven over coals. Full ingredients, the best apples to use, and coal counts for a golden top.

    Read more

  • Dutch Oven Jambalaya

    Dutch Oven Jambalaya

    A one-pot Louisiana classic: smoky andouille, chicken, and shrimp with rice and the Cajun holy trinity, all cooked in a cast iron Dutch oven. Full recipe and coal instructions.

    Read more

  • Dutch Oven Pulled Pork

    Dutch Oven Pulled Pork

    Smoky, fall-apart pulled pork braised low and slow in a cast iron Dutch oven, no smoker required. Full spice rub, coal counts, timing, and shredding instructions.

    Read more

  • Dutch Oven Chicken and Dumplings

    Dutch Oven Chicken and Dumplings

    Comforting chicken and dumplings from scratch in a cast iron Dutch oven: a savory chicken stew topped with fluffy steamed dumplings. Full recipe, coal tips, and the no-peek rule.

    Read more

  • Dutch Oven Breakfast Casserole (Mountain Man Breakfast)

    Dutch Oven Breakfast Casserole (Mountain Man Breakfast)

    The legendary one-pot camp breakfast: sausage, hash browns, eggs, and cheese baked together in a Dutch oven. Full ingredients, coal counts, and step-by-step instructions.

    Read more

  • Dutch Oven Mac and Cheese

    Dutch Oven Mac and Cheese

    Creamy, from-scratch baked mac and cheese with a golden crust, made start to finish in a cast iron Dutch oven. Full ingredients, cheese sauce method, and coal counts.

    Read more

  • Dutch Oven Artisan Bread (No-Knead)

    Dutch Oven Artisan Bread (No-Knead)

    Bakery-quality crusty bread with just four ingredients and no kneading, baked in a cast iron Dutch oven. Full method, rise times, coal counts, and the preheat trick for a crackly crust.

    Read more

  • Dutch Oven Pot Roast

    Dutch Oven Pot Roast

    A fall-apart tender pot roast braised low and slow in a cast iron Dutch oven with potatoes, carrots, and rich gravy. Full instructions, coal counts, and timing for camp or home.

    Read more

  • Dutch Oven Peach Cobbler

    Dutch Oven Peach Cobbler

    The famous 4-ingredient dump cobbler, made in a cast iron Dutch oven over coals. Exact briquette counts, the opposite-rotation trick, and full instructions for a golden, bubbling dessert.

    Read more

  • Dutch Oven Campfire Chili

    Dutch Oven Campfire Chili

    A rich, smoky campfire chili made entirely in a cast iron Dutch oven. Full ingredient list, coal counts, and step-by-step instructions for the perfect pot at camp.

    Read more